Is Cape Herb & Spice Herb Salt Gluten Free?
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Ingredients
Sea Salt, Nori Flakes, Rosemary, Thyme, Mustard Seeds, Coriander Seeds, Parsley, Oregano, Basil, Garlic, Lemon Rind (sulphites), Pink Peppercorns, Chilli, Bay Leaves, Lemon Grass, Poppy Seeds, Calendula Petals, Cornflower Petals. Contains Mustard Seeds. It may also contain Wheat (Gluten), Sesame and Soya.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.