Is caprese pasta salad Gluten Free?

Ingredients

cooked enriched penne (durum wheat semolina, ferrous sulfate (iron)], niacin, thiamine mononitrate, riboflavin, folic acid, egg white), water, soybean oil, tomatoeš, sundried tomatoes (tomatoes, salt, sulphur dioxide, potassium sorbate), golden balsamic vinegar (white wine vinegar, concentrated grape must), mozzarella cheese and asiago cheese blend with garlic (low moisture part - skim mozzarella cheese [pasteurized milk, cheese culture, salt, enzymes], ašiago cheese [pasteurized milk , cheese culture, salt, enzymes], garlic, natamycin (nätural mold inhibitor]), roasted tomatoes (tomatoes, canolă oil, garlic, salt, orëgano, white wine vinegar), basil, extra virgin olive oil, red bell pepper, salt, garlic (garlic, water), sódium benzoate and potassium sorbate added to protect flavor, xanthan gum, modified corn starch, contains: egg, milk, wheat,

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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