Is Caramel Milk Chocolate Coated Wafer Biscuit Wheat Free?
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Why it's not wheat free
- wheat
- fortified wheat flour
- wheat flour
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Caramel (51%) (glucose Syrup, Sugar, Sweetened Condensed Milk, Invert Sugar Syrup, Palm Oil, Flavouring, Emulsifier [soya Lecithin]), Milk Chocolate (32%) (sugar, Cocoa Butter, Cocoa Mass, Standardised Whole Milk, Skimmed Milk Powder, Palm Oil, Shea Butter, Emulsifier [soya Lecithin], Flavouring), Wafer (17%) (fortified Wheat Flour [wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Sugar, Rapeseed Oil, Raising Agent [sodium Bicarbonate], Salt, Emulsifier [soya Lecithin]) Contains Milk, Soya and Wheat.
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