Is Carbonaut Gluten Free Bread Vegetarian?
Description
Light, mildly sweet flavor with a soft, slightly airy crumb that toasts to a crisp edge; reviewers commonly report reliable slice integrity and consistent freshness. Frequently used for sandwiches, toast, and grilled preparations, it is appreciated for easy-to-handle slices though opinions vary on moisture and crumb density and texture consistency.
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Description
Light, mildly sweet flavor with a soft, slightly airy crumb that toasts to a crisp edge; reviewers commonly report reliable slice integrity and consistent freshness. Frequently used for sandwiches, toast, and grilled preparations, it is appreciated for easy-to-handle slices though opinions vary on moisture and crumb density and texture consistency.
Ingredients
MODIFIED RESISTANT TAPIOCA STARCH, HIGH OLEIC SUNFLOWER OIL, FLAX SEEDS, SUNFLOWER SEEDS, NATIVE CORNSTARCH, PSYLLIUM, CHICORY ROOT FIBRE, YEAST, MILLET, MODIFIED CELLULOSE, COCONUT SUGAR, RICE BRÁN, XANTHAN GUM, NATURAL FLAVOUR,
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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