Is CARNE ASADA MARINADE AND BASTING SAUCE GERD Friendly?
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Ingredients
WATER, CAYENNE PEPPER SAUCE (AGED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC), CANOLA AND/OR SOYBEAN OIL, DISTILLED VINEGAR, GARLIC, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT), CANE SUGAR, SPICES (INCLUDING CUMIN), RED JALAPENO PUREE (RED JALAPENOS, SALT, ACETIC ACID), SEA SALT, ORANGE JUICE CONCENTRATE, LIME JUICE CONCENTRATE, PAPRIKA AND PAPRIKA EXTRACT, ONION, ANCHO CHILI POWDER, XANTHAN GUM, CITRIC ACID, NATURAL VITAMIN E ADDED TO PROTECT FLAVOR.
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