Is Carrot Cake With Cream Cheese Frosting, 8 oz Dairy Free?

Ingredients

rice flour, vegetable oil, carrot, sugar, powdered sugar sugar, cornstarch, brown sugar, cream cheese pasteurized milk and cream, whey protein, concentrate, salt, carob bean gum, xanthan gum, cheese culture, butter (milk), walnut, raisin, baking powder cornstarch, sodium bicarbonate, monocalcium phosphate, baking soda (sodium bicarbonate), egg, tapioca starch, potato starch, cinnamon, kosher salt, ground ginger, clove, nutmeg

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Carrot Cake With Cream Cheese Frosting, 8 oz is available at 1 retailer

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