Is Carrot Cream Cheese Cupcake, 6 oz GERD Friendly?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
cream cheese icing (cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum), powdered sugar (cane sugar, corn starch), unsalted butter (cultured pasteurized sweet cream), palm oil, natural vanilla (water, organic compatible alcohol and natural flavors (including vanilla bean extractives))), carrot cupcake (wheat flour, cane sugar, dehydrated carrots, modified food starch (waxy maize), palm oil, maltodextrin, ground spices, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate), baking soda, salt, locust bean gum, eggs, canola oil, water), buttercream frosting (vanilla buttercream (powdered sugar (corn starch, cane sugar), butter (pasteurized cream, natural flavorings), heavy whipping cream (cream, carrageenan), salt, natural flavor), food coloring (natural plant extractive, maltodextrin, sunflower oil, sunflower lecithin, soybean oil, soy lecithin, canola oil)), walnuts
Look up any ingredient →Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required