Is Castle MacLellan Oven Roasted Mushroom Pâté with Garlic and Thyme 100g Dairy Free?


Ingredients
Oven Roasted Mushrooms, Mushrooms, Sunflower Oil, Full Fat Soft Cheese (Milk), Creme Fraiche (Milk), Whipping Cream (Milk), Water, Onion, Rapeseed Oil, Wheat Flour (Contains Gluten), Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Bulgur Wheat (Contains Gluten), Mushroom Concentrate, Cornflour, Potato Starch, Salt, Garlic Puree, Egg Yolk, Olive Oil, Lemon Juice, Thyme, Mushroom Powder, Mustard Seeds, Black Pepper, Sugar, Spirit Vinegar
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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