Is Cauliflower Crust Non-Dairy Cheese Pizza GERD Friendly?
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Why it's a maybe for GERD friendly
- tomato puree
- garlic powder
- tomato sauce
tomato puree
Dietitian noteTomatoes are acidic, which can irritate the lining of the esophagus and contribute to heartburn and acid reflux. However, individual tolerance varies. Some people with GERD can tolerate tomatoes in moderation, while others may need to avoid them altogether.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Dough (Cauliflower, Cornstarch, Rice Flour, Chickpea Flour, Thickener [Guar Gum, Xanthan Gum] Sunflower Oil, Potatoes, Psyllium Husk, Sugar, Yeast, Salt), Plant-Based Cheese (Water, Potato Starch, Coconut Oil, Tapioca Starch, Sunflower Oil, Chickpea Protein [Chickpea Protein Concentrate], Sea Salt, Calcium Citrate, Natural Flavor, Potato Protein, Color [Annatto, Turmeric Extract], Konjac, Xanthan Gum, Powdered Cellulose [anti-caking agent]), Tomato Sauce (Tomato Puree, Extra Virgin Olive Oil, Salt, Dextrose, Garlic Powder, Dried Oregano, Dried Basil), Sunflower Oil.
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