Is Caulipower Clovers Crust GERD Friendly?
Description
Lightly seasoned base delivers mild savory flavor with toasty notes; outer edges crisp while centers remain tender and slightly chewy. Commonly used as a quick pizza foundation, snack or appetizer platform. Reviewers note convenience and fast bake time, while some report occasional sogginess under heavy toppings and uneven browning issues.
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500K+ downloads • 4.6★ rating
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Why it's not GERD friendly
- provolone cheese
- asiago cheese blend
- fontina cheese
- cheese cultures
- low moisture part skim mozzarella cheese
- pasteurized part skim cow's milk
- pasteurized milk
- granulated garlic
- tomato paste
- +1 more
provolone cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+6 more in the app
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Description
Lightly seasoned base delivers mild savory flavor with toasty notes; outer edges crisp while centers remain tender and slightly chewy. Commonly used as a quick pizza foundation, snack or appetizer platform. Reviewers note convenience and fast bake time, while some report occasional sogginess under heavy toppings and uneven browning issues.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Crust (Cauliflower, Brown Rice Flour, White Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil, Egg, Extra Virgin Olive Oil, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Sugar, Yeast, Vinegar, Salt), Sauce (Water, Tomato Paste, Spice Blend [Granulated Garlic, Spices, Onion], Salt, Granulated Garlic, Basil), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan, Romano and Asiago Cheese Blend (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parsley.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 8 ingredients that contain dairy.
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About this product
Bread · Frozen, Sheet