Is Cavendish Farms Restaurant Style All-Seasoned Kettle-Style Wedges (750G) Vegetarian?
Description
These restaurant-style wedges deliver a crisp exterior and tender interior, with a seasoned savory bite. Commonly baked, air-fried, or served alongside burgers and sandwiches, they heat quickly and hold shape. Reviewers note reliable flavor and convenience, praising crispness when prepared as directed while occasionally reporting uneven seasoning or texture issues.
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Description
These restaurant-style wedges deliver a crisp exterior and tender interior, with a seasoned savory bite. Commonly baked, air-fried, or served alongside burgers and sandwiches, they heat quickly and hold shape. Reviewers note reliable flavor and convenience, praising crispness when prepared as directed while occasionally reporting uneven seasoning or texture issues.
Ingredients
Potatoes, Vegetable Oil (Soybean Oil And/or Canola Oil), Wheat Flour, Modified Corn Starch, Yellow Corn Meal, Salt, Corn Starch, Spices, Monosodium Glutamate, Sugar, Baking Powder, Garlic Powder, Guar Gum, Dextrose, Sodium Acid Pyrophosphate, Contains: Wheat
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.