Is CENTRAL MARKET CAJUN SEAFOOD CASSEROLE , LARGE Gluten Free?

Ingredients

cajun seafood pasta (cooked penne pasta (water, enriched penne rigate (semolina wheat flour, niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid), olive oil blend (canola oil, extra virgin olive oil), kosher salt), shrimp (shrimp, salt, sodium tripolyphosphate), heavy whipping cream (cream (MILK), MILK, gellan gum), creamy chicken base (water, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), heavy whipping cream (cream (MILK), MILK, gellan gum), unsalted butter (pasteurized cream (MILK), natural flavorings (lactic acid, starter distillate)), chicken base (chicken, salt, sugar, chicken fat, corn starch, hydrolyzed corn protein, autolyzed yeast extract, potassium chloride, maltodextrin, chicken broth, natural flavor, disodium guanylate, disodium inosinate, turmeric)), cajun andouille sausage (pork, water, salt, contains 2% or less of:, sodium lactate, flavoring, dextrose, sodium erythorbate, sodium nitrite, paprika), yellow onion, red bell pepper, chicken stock from base (water, chicken base (chicken, salt, sugar, chicken fat, corn starch, hydrolyzed corn protein, autolyzed yeast extract, potassium chloride, maltodextrin, chicken broth, natural flavor, disodium guanylate, disodium inosinate, turmeric)), garlic, extra virgin olive oil, parsley, unsalted butter (pasteurized cream (MILK), natural flavorings (lactic acid, starter distillate)), cajun seasoning (chili powder (chile pepper, cumin, oregano, salt, garlic, contains 2% or less of:, silicon dioxide), pepper, salt, garlic, paprika, turmeric, spices), kosher salt), parsley, contains a bioengineered food ingredient, ***KEEP REFRIGERATED***

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

CENTRAL MARKET CAJUN SEAFOOD CASSEROLE , LARGE is available at 1 retailer

About this product

Seafood · Whole