No. This product is not vegetarian as it lists 11 ingredients that derive from meat or fish and 8 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is CENTRAL MARKET CHICKEN CARBONARA CASSEROLE, EA Vegetarian?

No. This product is not vegetarian as it lists 11 ingredients that derive from meat or fish and 8 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Ingredients

chicken carbonara (chicken carbonara filling (cooked orrechiette pasta (water, enriched orrechiette (semolina wheat flour, niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid), olive oil blend (canola oil, extra virgin olive oil), kosher salt), creamy chicken base (water, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), heavy whipping cream (cream (MILK), MILK, gellan gum), unsalted butter (pasteurized cream (MILK), natural flavorings (lactic acid, starter distillate)), chicken base (chicken, salt, sugar, chicken fat, corn starch, hydrolyzed corn protein, autolyzed yeast extract, potassium chloride, maltodextrin, chicken broth, natural flavor, disodium guanylate, disodium inosinate, turmeric)), lemon rosemary chicken breast (chicken, water, lemon rosemary seasoning (lemon rosemary seasoning (spices (includes, mustard), salt, dehydrated garlic, sugar, corn starch, sodium phosphate, yeast extract, corn syrup solids, distilled vinegar, natural flavor, citric acid, lemon juice solids, xanthan gum, white wine, tartaric acid)), vinegar), heavy whipping cream (cream (MILK), MILK, gellan gum), green peas, shredded asiago cheese (pasteurized milk, cheese cultures, salt, enzymes (animal), powdered cellulose (anticaking)), whole milk (MILK, vitamin D3, vitamin E), pecorino romano (sheep milk(pasteurized), cheese cultures, salt, enzymes (animal), powdered cellulose (anticaking), natamycin (mold inhibitor)), bacon (pork, cure:, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), cremini mushrooms, white mushrooms, white wine (sulfites), unsalted butter (pasteurized cream (MILK), natural flavorings (lactic acid, starter distillate)), kosher salt, lemon juice), gruyere onion topping (french fried onions (onions, palm oil, wheat flour, salt, dextrose), panko breadcrumbs (wheat flour, sugar, yeast, salt), gruyere cheese (milk(raw), cheese cultures, salt, enzymes), chives, kosher salt, parsley)), contains a bioengineered food ingredient, ***KEEP REFRIGERATED***

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.