Is Cesar ® Country Stew Adult Wet Dog Food Trays Special Selection 8 x 150g Gluten Free?

Ingredients

With Beef, Pasta, Carrots and Parsley: Meat and Animal Derivatives (including Beef* 4% and Chicken Liver* 4% in the Chunk**), Derivatives of Vegetable Origin, Bakery Products (including Pasta 1.2%, equivalent to Cooked Pasta 4%), Vegetables (including Dried Carrots 0.6%, equivalent to Carrots 4%), Minerals, Vegetable Protein Extracts, Herbs (including Parsley 0.02%), Cereals *Natural Ingredients **Chunk typically 46% of the product, With Turkey, Beef and Herbs: Meat and Animal Derivatives (including Turkey* 4% and Beef* 4% and Chicken Liver* 4% in the Chunk**), Derivatives of Vegetable Origin, Vegetable Protein Extracts, Minerals, Herbs (Rosemary 0.08%, Parsley 0.02%), Cereals, Vegetables *Natural Ingredients **Chunk typically 46% of the product, With Poultry, Vegetables and Parsley: Meat and Animal Derivatives (including Chicken Liver* 4% in the Chunk**), Derivatives of Vegetable Origin, Vegetables (including a Mix of Dried Carrots and Peas 0.8%, equivalent to a Mix of Carrots and Peas 4%), Minerals, Vegetable Protein Extracts, Herbs (including Parsley 0.02%), Cereals *Natural Ingredients **Chunk typically 46% of the product, With Lamb and Peas in Herb Sauce: Meat and Animal Derivatives (including Lamb* 4% and Chicken Liver* 4% in the Chunk**), Derivatives of Vegetable Origin, Vegetables (including Dried Peas 1.2%, equivalent to Peas 4%), Minerals, Vegetable Protein Extracts, Herbs (Rosemary 0.08%, Parsley 0.02%), Cereals *Natural Ingredients **Chunk typically 46% of the product

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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