Is Chai Turmeric Revitalize (Canada) Gluten Free?
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Ingredients
Each tea bag (2.00g) contains: Organic Cassia Cinnamon Trunk Bark (Cinnamomum aromaticum) 780 mg, Organic Turmeric Rhizome (Curcuma longa) 750 mg, Organic Cardamom Seed Pod (Ellataria cardamomum var. cardamomum) 162 mg, Organic Ginger Rhizome (Zingiber officinale) 143 mg, Organic Clove Flower Bud (Syzygium aromaticum) 25 mg, Organic Black Pepper Fruit (Piper nigrum) 20 mg. Non-medicinal ingredients: Organic Stevia Leaf, Organic Flavour (Honey). _Directions for use: Adults: (18 years and older): 2 tea bag(s), 1 time per day. Add 250 mL (1 cup) of boiling water to 2 tea bags and steep for 7 minutes. Appetite loss: Take 30 minutes before meals. Digestive disturbances/Indigestion: Take with food/meal._ _Caution: Consult a health care practitioner if symptoms persist or worsen. Consult a health care practitioner prior to use if you are taking any other medications or natural health products, as black pepper/ piperine may alter their effectiveness. Consult a health care practitioner prior to use if you are breastfeeding or have diabetes. Consult a health care practitioner prior to use if you have gallstones, a bile duct obstruction, stomach ulcers or excess stomach acid. Do not use this product if you are pregnant. Stop use if hypersensitivity/allergy occurs. Consult a health care practitioner for use beyond 12 weeks._
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.