Is CHANDOKA SPREAD GERD Friendly?
Why it's not GERD friendly
- cream
- chandoka cheese
- made from pasteurized cultured cow & goat milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CHANDOKA CHEESE (MADE FROM PASTEURIZED CULTURED COW & GOAT MILK, SALT AND ENZYMES), WATER, REDUCED LACTOSE WHEY, CREAM, BLUEBERRIES, MERLOT, WHEY, BEET JUICE, SORBIC ACID (A PRESERVATIVE), SEA SALT, LACTIC ACID, GUAR GUM.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 5 ingredients that contain dairy.
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About this product
Spread · Spreadable


