Is Chang's Gluten Free Noodles 100g Dairy Free?

Yes! The manufacturer claims that this product is dairy free.
Product Image

Description

This 100g pack yields thin fried noodles with a mild savory profile and a soft, slightly chewy texture when prepared. Commonly used in quick stir-fries, noodle salads, or as a sauce base. Reviewers note fast, consistent cooking and good sauce absorption; some report occasional clumping or stickiness if overcooked occasionally.

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Ingredients

Rice flour (58%), Vegetable Oil, Salt, Raising Agent 500

Check Chang's Gluten Free Noodles 100g against your own diets in the app.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Where to buy

Chang's Gluten Free Noodles 100g is available at 2 retailers

Gf PantryWoolworths

About this product

Noodle · Dried

Flavor
SavoryMild
Texture
SoftChewy
Commonly used for
Stir FrySaladMeal PrepDipping