Is Chantilly Cake Slice, 7 oz Dairy Free?

Ingredients

Chantilly Cake (Cake (Sugar, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-modified, Pasteurized Eggs, Soybean Oil, Contains 2% Or Less Of: Dextrose, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Mono- And Di-glycerides, Natural Flavor, Nonfat Milk, Salt, Soy Lecithin, Vital Wheat Gluten),), Frosting (Pasteurized Cream, Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers, Xanthan Gum, Carob, Guar Gum), Mascarpone Cheese (Pasteurized Cream, Citric Acid), Powdered Sugar, Almond Extract), Filling (Strawberries, Blueberries, Blackberries, Raspberries, Syrup (Cane Sugar, Raspberries, Glucose, Sugar Syrup, Pectin, Citric Acid, Sodium Alginate, Natural Raspberry Flavor, Salt, Tricalcium Phosphate))), Blackberries, Strawberries, Blueberries, Raspberries, Glaze (Water, Cane Sugar, Glucose, Pectin, Citric Acid, Agar Agar, Sea Salt, Tricalcium Phosphate, Natural Flavor)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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