Is Chapman's Sorbet Mango Dairy Free?
Description
Bright mango flavor with a smooth, icy texture, often described as intensely fruity. Commonly served as a chilled dessert, palate cleanser, or alongside pastries and cocktails. Reviewers frequently note authentic fruit taste, manageable sweetness, and occasional icy crystals; many comment on consistent scoopability and convenient packaging for quick home servings.
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Description
Bright mango flavor with a smooth, icy texture, often described as intensely fruity. Commonly served as a chilled dessert, palate cleanser, or alongside pastries and cocktails. Reviewers frequently note authentic fruit taste, manageable sweetness, and occasional icy crystals; many comment on consistent scoopability and convenient packaging for quick home servings.
Ingredients
WATER, SUGAR, GLUCOSE, MANGO BASE (MANGO PULP, GLUCOSE FRUCTOSE, CITRIC ACID, NATURAL FLAVOR, COLOUR), LOCUST BEAN GUM, METHYL CELLULOSE GUM, GUAR GUM, CITRIC ACID, NATURAL FLAVOUR, COLOUR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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