Is Charlie Bigham's Lasagne for 2 Vegetarian?


Ingredients
Tomatoes, Milk, Egg Pasta (Durum Wheat Semolina, Water, Pasteurised Free-Range Egg), British Beef (10%), White Wine, Cream (Milk), Cheddar Cheese (Milk), Smoked Bacon (Pork, Water, Salt, Preservatives: Potassium Nitrate, Sodium Nitrite, Sodium Nitrate, Antioxidant: Sodium Ascorbate*), British Pork (6%), Onions, Tomato Purée, Carrots, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Celery, Rapeseed Oil, Butter (Milk), Balsamic Vinegar of Modena (Wine Vinegar, Concentrated Grape Must, Sulphite Ammonia Caramel), Chicken, Cornflour, Beef Stock (British Beef, Yeast Extract, Water, Molasses, Tomato Purée, Salt, Sunflower Oil, Dried Onion, Black Pepper), Garlic Purée, Oregano, Salt, Sugar, Parsley, Black Pepper, Ground Nutmeg, Ground Star Anise, Ground White Pepper, *Don't worry, this is part of the traditional curing method of smoked bacon
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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