Is CHEDDAR BACON RANCH DRESSING Gluten Free?

Ingredients

SOYBEAN OIL, WATER, DISTILLED VINEGAR, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: IMITATION BACON BITS [TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, RED 3, YELLOW 6), SOYBEAN OIL, WATER, SALT, NATURAL FLAVOR, HYDROLYZED CORN, SOY AND WHEAT PROTEIN], SALT, MODIFIED CORN STARCH, XANTHAN GUM, GARLIC POWDER, ONION POWDER, WHEY (MILK), AUTOLYZED YEAST EXTRACT, MONOSODIUM GLUTAMATE, PHOSPHORIC ACID, SORBIC ACID AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), MALTODEXTRIN, NATURAL FLAVOR (MILK), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENYMES), POLYSORBATE 60, DEHYRATED GREEN ONION, MONO AND DIGLYCERIDES, SPICE, ANNATTO EXTRACT (FOR COLOR), BUTTER (CREAM, SALT), DISODIUM GUANYLATE, DISODIUM INOSINATE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products