Is CHEDDAR & HORSERADISH RIPPLE POTATO CHIPS, CHEDDAR & HORSERADISH Gluten Free?
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Ingredients
POTATOES, CANOLA AND/OR SUNFLOWER OIL, MALTODEXTRIN, WHEY, CONTAINS 2% OR LESS OF: SALT, BUTTERMILK SOLIDS, MUSTARD, ONION POWDER, CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYME), SUGAR, HORSERADISH, YEAST EXTRACT, NATURAL FLAVORS, GUM ARABIC, LACTIC ACID, CITRIC ACID, EXTRACTIVES OF PAPRIKA (COLOR), UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), MUSTARD OIL.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.