Is cheese &caramelised onion Alpha-Gal Friendly?
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Ingredients
White Bread (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Vegetable Oils (Rapeseed, Palm), Salt, Dextrose, Wheat Protein, Spirit Vinegar, Emulsifiers (Mono - And Diglycerides Of Fatty Acids, Mono - And Diacetyl Tartaric Acid Esters of Mono - And Diglycerides Of Fatty Acids), Palm Fat, Flour Treatment Agent (Ascorbic Acid)), Three Cheese Mix (20%) (Cheese Sauce (50%) (Skimmed Milk, Vegetable Stock (Water, Salt, Yeast Extract, Maltodextrin, Sugar, Onion, Carrot, Sunflower Oil, Herb), Cheddar Cheese (Milk) (10%), Modified Starch, Cheese Powder (Milk), Starch, Palm Oil, Acidity Regulator (Trisodiu Citrate), Emulsifier (Soya Lecithin), Colour (Beta-Carotene)), Mozzarella & Cheddar Cheese (Mozzarella Cheese (Milk) (70%), Cheddar Cheese (Milk) (30%), Anti Caking Agent (Potato Starch)), Grated Red Cheddar Cheese (12%) (Cow's Milk, Annatto Norbixin, Potato Starch)), Caramelised Onion Chutney (10%) (Red Onions Sugar, Red Wine Vinegar (Sulphites), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Colour (Sulphite Ammonia Caramel)), Thickeners (Modified Maize Starch, Pectin), Colour (Ammonia Caramel), Spices (Mustard), Preservative (Pot ssium Sorbate)). Ener Fat Car Pro FID Sa Produ open, Proce an bak to s AIR Ten cap Pre
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.