Is Cheese Club Mac & Cheese Made With Chickpea Pasta GERD Friendly?
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Ingredients
Calcium, Iron, Potassium, Chickpea Pasta (chickpeas, Pea Starch, Tapioca, Xanthan Gum), Cheddar Cheese Seasoning (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Dry Buttermilk, Salt, Disodium Phosphate, Lactic Acid). Contains Milk.
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