Is CHEESE CURD LASAGNA WITH MEAT SAUCE, MEAT SAUCE Gluten Free?

Ingredients

DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), COOKED LASAGNA NOODLES (SEMOLINA [MILLED WHEAT], WATER, WHOLE EGG), WATER, PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), RICOTTA CHEESE (PASTEURIZED WHEY, CREAM AND MILK), CHEESE CURDS (PASTEURIZED MILK, SALT, CULTURE, ENZYMES), TOMATO PASTE, GROUND BEEF, COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, SUGAR, NATURAL FLAVORINGS, PAPRIKA), GROUND PORK, CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CULTURE, ENZYMES), SPINACH, BLACK OLIVES (MANZANILLA OLIVES, WATER, SEA SALT), SEA SALT, EXTRA VIRGIN OLIVE OIL, EVAPORATED CANE JUICE, GARLIC, KALE, SPICES, RICE STARCH, RICE VINEGAR, DEHYDRATED GARLIC, DEHYDRATED ONION, PAPRIKA, THYME, NON-GMO COM STARCH.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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