Is Cheese & red onion Wheat Free?
Why it's not wheat free
- wheat flour
- fortified wheat flour
- malted wheat flakes
- wheat bran
- malted wheat flour
- wheat protein
- wheat starch
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Malted Bread, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran,wheat Protein,yeast, Malted Barley Flour,salt, Emulsifiers (Mono-and Diglycerides Of Fatty Acids-vegetable,mono-and Diacetyl Tartaric Adid Esters Of Mono-and Diglycerides Of Fatty Acids-vegetable), Spirit Vinegar, Malted Wheat Flour,vegetable Oils (Rapeseed, Palm), Flourtreatment Agent |(Ascorbic Acid), Palm Fat, Wheat Flour,wheat Starch), Vegetarian Medium Mature Cheddar Cheese (Milk), Mayonnaise, Water, Rapeseed Oil, Cornflour,spirit Vinegar, Pasteurised Egg Yolk, Dijon Mustard (Water, Mustard Seeds,spirit Vinegar, Salt), Sugar, Concentrated Lemon Juice, White |Wine Vinegar, Salt), Vegetarian Red Leicester Cheese (Milk), Contains Colour (Annatto), Red Onion, Salad Cream (Water, Rapeseed Oil, Sugar, Spirit Vinegar, Pasteurised Egg, Dijon Mustard Water, Mustard Seeds, Salt, Conflour, Mustard Water, Black Pepper, Allergy Advice For Allergens, Induding Cereals Containing Gluten, See In Bold, Also, May Contain Sesame
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About this product
Bread · Loaf


