Is CHEESE SPREAD, JALAPENO CHEDDAR Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
- lactic & citric acid
- natural flavor
- mono & diglycerides
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
CHEDDAR COLD PACK [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, WATER,WATER, CREAM, LESS THAN 2% SORBIC ACID (PRESERVATIVE), ANNATTO COLOR, XANTHAN GUM], SOUR DRESSING [SKIM MILK, WATER PARTIALLY HYDROGENATED SOYBEAN OIL, MODIFIED CORN STARCH, MONO & DIGLYCERIDES, LACTIC & CITRIC ACID, SUNFLOWER LECITHIN, CITRUS FIBER, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE), GUAR GUM, XANTHAN GUM, NATURAL FLAVOR, CARRAGEENAN], CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND GUAR GUM)]. JALAPENO PEPPERS.
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About this product
Spread · Spreadable