Is CHEESE TORTELLINI, CHEESE Wheat Free?
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Why it's not wheat free
- extra fancy durum flour
extra fancy durum flour
Dietitian noteDurum wheat, also called pasta wheat, is used to make a variety of pasta and cereal products.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
EXTRA FANCY DURUM FLOUR, WATER, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, PASTEURIZED WHOLE EGGS, YELLOW CORN FLOUR, AND SOYBEAN OIL. FILLING: WHOLE MILK RICOTTA CHEESE, GRATED PARMESAN CHEESE, BREAD CRUMBS, WATER, SALT, YEAST, PEPPER, SPICES.
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About this product
Pasta · Dried, Piece