Is CHEESE TRAY GERD Friendly?
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Ingredients
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), POTATO STARCH, CORN STARCH, AND POWDERED CELLULOSE [ANTI-CAKING AGENTS]), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), PEPPER JACK CHEESE (CULTURE PASTEURIZED MILK, JALAPENO PEPPERS, SALT, ENZYMES), COLBY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, ENZYMES, ANNATTO [COLOR]), GRAPES.
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