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Is CHEESE & UNCURED BACON EGG BITES, CHEESE & UNCURED BACON Dairy Free?

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Description

Savory, slightly smoky notes and creamy, tender interior contrast with a firmer exterior; commonly heated and eaten for breakfast, snacks, or on the go. Customers praise convenience, consistent flavor, and portability, while reporting occasional uneven reheating, variable crispness, and intermittent packaging or texture inconsistencies noted by some reviewers across sources.

Ingredients

EGG, COTTAGE CHEESE (CULTURED PASTEURIZED NONFAT MILK, MILK, CREAM, SALT, STABILIZER [GUAR GUM, XANTHAN GUM, CARRAGEENAN, LOCUST BEAN GUM], NATURAL FLAVOR), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), UNCURED BACON - NO NITRATES OR NITRITES ADDED EXCEPT FOR THAT NATURALLY OCCURRING IN CULTURED CELERY JUICE AND SEA SALT (PORK, WATER, SALT, TURBINADO SUGAR, SEASONING [CULTURED CELERY JUICE POWDER, SEA SALT]), UNSALTED BUTTER, GRANULATED GARLIC, SPICES.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? CHEESE & UNCURED BACON EGG BITES, CHEESE & UNCURED BACON | Spoonful