Is CHEESECAKE ICE CREAM WITH STRAWBERRIES, GRAHAM CRUNCH & A STRAWBERRY SWIRL, STRAWBERRY Gluten Free?

Ingredients

Milkfat And Nonfat Milk, Sweet Cream Buttermilk, Strawberry Swirl (Corn Syrup, Sugar, Water, High Fructose Corn Syrup, Strawberries, Contains Less Than 2% Of Pectin, Dextrose, Sodium Citrate, Natural Flavor, Phosphoric Acid, Citric Acid, Malic Acid, Red 40, Blue 1), Sugar, Corn Syrup, Strawberries (Strawberries, Sugar, Corn Starch- Modified, Citric Acid), Whey, Cheesecake Flavor Base (Water, Sugar, Milk, Cream, Natural Flavor, Salt, Pectin), High Fructose Corn Syrup, Graham Cookie Crunch (Graham Crunch (Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Wheat Flour, Palm Oil, Molasses, Salt, Sodium Bicarbonate, Caramel Color), Coconut Oil, Sugar, Natural Flavor, Salt), Contains Less Than 2% Of Natural Flavor, Mono And Diglycerides, Guar Gum, Calcium Sulfate, Carob Bean Gum, Carrageenan

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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