Is Cheesy Protein Crackers - Zesty Ranch Gluten Free?

Ingredients

polydextrose, calcium caseinate, whey protein isolate, butter (cream, natural flavor), vegetable oil (sunflower oil, canola oil and/or soybean oil), whole oat flour, cheddar cheese (milk, cheese cultures, salt, enzymes), milk powder, whey, 2% or less of the following: onion powder, maltodextrin, garlic powder, nonfat milk powder, sour cream (cream, nonfat milk, cultures), xanthan gum, tomato powder, soy lecithin, natural flavors, yeast extract, salt, lactic acid, autolyzed yeast extract, arabic gum, locust bean gum, annatto extract (color), turmeric extract (color), sugar, lactic acid, citric acid

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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