Is Cheez-It Extra Big Cheese Crackers Baked Snack Original - 11.7 Oz Gluten Free?

Description
Large, intensely cheesy crackers offering a bold savory flavor and pronounced crunch. Thick, crisp texture holds up to dipping and topping, and pieces are commonly shared at parties, packed in lunches, or eaten straight from the box. Reviewers note satisfying size and strong cheese taste favored for snack occasions overall.

Description
Large, intensely cheesy crackers offering a bold savory flavor and pronounced crunch. Thick, crisp texture holds up to dipping and topping, and pieces are commonly shared at parties, packed in lunches, or eaten straight from the box. Reviewers note satisfying size and strong cheese taste favored for snack occasions overall.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Vegetable Oil (High Oleic Soybean, Soybean, Palm,, Canola Oil With Tbhq For Freshness), Cheese Made With Skim Milk (Skim Milk, Whey Protein, Salt, Cheese Cultures, Enzymes, Annatto Extract Color), Contains 2% Or Less Of Salt, Paprika, Yeast, Paprika Extract Color, Soy Lecithin, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Soy Lecithin
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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