Is CHEEZY DOES IT, CHEESE PASTEURIZED PROCESS SPREAD, CHEESE GERD Friendly?
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Ingredients
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, NONFAT DRY MILK, WHEY, SODIUM PHOSPHATES, MILKFAT, SALT, SORBIC ACID AS A PRESERVATIVE, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, ANNATTO, OLEORESIN PAPRIKA COLOR.
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