Is Chef Boyardee Pizza Tomato Sauce with Cheese, 15 oz Gluten Free?
Description
This canned pizza-style sauce offers tangy, savory notes and a smooth, pourable, slightly creamy texture. Commonly used to top quick homemade pizzas, pasta, and breadsticks, shoppers note convenience, consistent thickness, family-friendly appeal, and reliable shelf-stable readiness, while some prefer fresher homemade sauce options in many households across varied meal occasions.
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Description
This canned pizza-style sauce offers tangy, savory notes and a smooth, pourable, slightly creamy texture. Commonly used to top quick homemade pizzas, pasta, and breadsticks, shoppers note convenience, consistent thickness, family-friendly appeal, and reliable shelf-stable readiness, while some prefer fresher homemade sauce options in many households across varied meal occasions.
Ingredients
Tomato Puree (Water, Tomato Paste), Water, Soybean Oil, LESS THAN 2% OF: Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Calcium Chloride and Annatto [Color]), Modified Corn Starch, Salt, Potassium Salt, Spice, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [Color]), Citric Acid, Natural Flavorings. CONTAINS: MILK
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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