Is CHESAPEAKE BAY SEASONING, CHESAPEAKE BAY GERD Friendly?
Why it's a maybe for GERD friendly
- chili pepper
chili pepper
Dietitian noteSpicy foods, including those with pepper, can irritate the lining of the esophagus and trigger heartburn and acid reflux. The capsaicin in peppers can stimulate the production of stomach acid and relax the lower esophageal sphincter (LES), allowing stomach acid to flow back into the esophagus
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SALT, CELERY SEED RED PEPPER, CHILI PEPPER, BAY LEAVES BLACK, PEPPER, GINGER, ALLSPICE, CARDAMOM, CINNAMON, MACE, CLOVES, MUSTARD FLOUR, PAPRIKA EXTRACTIVES FOR COLOR), SILICON DIOXIDE (ANTI-CAKING AGENT).
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About this product
Seasoning · Powder


