Is CHEVRINE, FRESH GOAT CHEESE, CRANBERRY-CINNAMON, CRANBERRY-CINNAMON GERD Friendly?
Why it's not GERD friendly
- cheese culture
- pasteurized goat milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
PASTEURIZED GOAT MILK, CRANBERRY (SWEETENED), SALT, CHEESE CULTURE, VEGETAL RENNET, CINNAMON, NATAMYCIN (NATURAL YEAST AND MOLD INHIBITOR).
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About this product
Cheese · Spreadable


