Is Chi-Chi's Diced Green Chiles Dairy Free?
Description
Finely diced pieces offer a mild, bright heat and soft, slightly mushy texture that integrates into salsas, dips, casseroles, enchiladas and soups. Shoppers note convenience and versatility, praising quick flavor boosts while sometimes citing inconsistent chunk size and occasional metallic canned taste; commonly used to add gentle spice and color.
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Description
Finely diced pieces offer a mild, bright heat and soft, slightly mushy texture that integrates into salsas, dips, casseroles, enchiladas and soups. Shoppers note convenience and versatility, praising quick flavor boosts while sometimes citing inconsistent chunk size and occasional metallic canned taste; commonly used to add gentle spice and color.
Ingredients
Green Chilies, water, contains 2% or less of: Salt, Citric Acid (to acidify), Calcium Chloride (firming)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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