Is CHICKEN BACON CHEDDAR WRAP, CHICKEN BACON CHEDDAR Lactose Free?

Ingredients

,GARLIC HERB TORTILLA (ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING [INTERESTERIFIED SOYBEAN OIL, FULLY HYDROGENATED SOYBEAN OIL], CONTAINS 2% OR LESS OF THE FOLLOWING ONION, GARLIC, DEXTROSE, SPICES, DEHYDRATED BELL PEPPERS, PARSLEY, EXTRACTIVES OF SPICES (GARLIC AND ONION), SALT, MONO AND DIGLYCERIDES, LEAVENING [SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE SODIUM ALUMINUM PHOSPHATE], FURMARIC ACID, YEAST, PRESERVATIVES [CALCIUM PROPIONATE, POTASSIUM SORBATE], CARBOXYMETHYL CELLULOSE GUM, XANTHAN GUM, ENZYMES [WHEAT STARCH MICROCRYSTALLINE CELLULOSE], DOUGH BREAST (CHICKEN BREAST WITH RIB MEAT, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SALT, FLAVOR, CORN STARCH, DEXTROSE, WHEAT, FLOUR, YELLOW CORN FLOUR, LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE], BUTTERMILK SOLIDS, SODIUM PHOSPHATE, GUAR GUM, METHYCELLULOSE), LETTUCE, CHEDDAR CHEESE (PASTEURIZED BACON (PORK CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE)

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