Is CHICKEN BIRYANI WITH BASMATI RICE A CLASSIC HYDERABADI INSPIRED RECIPE WITH TENDER DARK MEAT CHICKEN AND CARAMELIZED ONIONS, CHICKEN BIRYANI Alpha-Gal?
Description
Savory, aromatic profile with layered warm spices and a moist, tender texture. Reviewers commonly cite authentic flavor, balanced seasoning, and generous portions. Typical use includes family dinners, reheating for quick meals, and potluck contributions. Customers occasionally note inconsistent spice intensity and mixed feedback on packaging, reheating convenience, and freshness overall.
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Description
Savory, aromatic profile with layered warm spices and a moist, tender texture. Reviewers commonly cite authentic flavor, balanced seasoning, and generous portions. Typical use includes family dinners, reheating for quick meals, and potluck contributions. Customers occasionally note inconsistent spice intensity and mixed feedback on packaging, reheating convenience, and freshness overall.
Ingredients
BASMATI RICE: BASMATI RICE, WATER, GINGER, GARLIC, EXPELLER PRESSED CANOLA OIL, TURMERIC. SAUCE: ONIONS, NONFAT YOGURT (CULTURED NONFAT MILK, PECTIN), DICED TOMATOES (TOMATOES, TOMATO PUREE), CHICKEN STOCK (WATER, CHICKEN), TOMATO PUREE (WATER, TOMATO PASTE), EXPELLER PRESSED CANOLA OIL, GARLIC, SPICES, GINGER, UNSALTED BUTTER, SEA SALT, SPEARMINT LEAVES, PAPRIKA, TURMERIC, FENUGREEK LEAVES, CAYENNE PEPPER. CHICKEN: BONELESS DARK MEAT CHICKEN, NONFAT YOGURT (CULTURED NONFAT MILK, PECTIN), SPICES, EXPELLER PRESSED CANOLA OIL, GINGER, GARLIC, SEA SALT, TURMERIC, CAYENNE PEPPER. GARNISH: CARAMELIZED ONIONS (ONIONS, EXPELLER PRESSED CANOLA OIL).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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