Is GRILLED CHICKEN BREAST MEAT STIR FRIED WITH AN AUTHENTIC LONG GRAIN RICE AND AN EYE-CATCHING BLEND OF COLORFUL VEGETABLES ENTREE, CHICKEN FRIED RICE Alpha-Gal?
Description
Savory, well-balanced flavors with a smoky finish complement tender and varied textures, moist pieces and fluffy elements contrasted by crisp components. Commonly used as a quick weeknight entree, meal-prep staple, or reheated convenience option; reviewers note consistent seasoning and reheating reliability, while some cite variable portion sizes and textural inconsistency.
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Description
Savory, well-balanced flavors with a smoky finish complement tender and varied textures, moist pieces and fluffy elements contrasted by crisp components. Commonly used as a quick weeknight entree, meal-prep staple, or reheated convenience option; reviewers note consistent seasoning and reheating reliability, while some cite variable portion sizes and textural inconsistency.
Ingredients
COOKED WHITE RICE (WATER, RICE), VEGETABLES (CARROTS, EDAMAME, RED PEPPERS, CARAMELIZED ONIONS), CHICKEN (CHICKEN WHITE MEAT, WATER, LESS THAN 2% RICE STARCH, SALT, SODIUM BICARBONATE, SPICE), SAUCE (DEXTROSE, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], WATER, MALTODEXTRIN, DISTILLED VINEGAR, SESAME OIL, MISO PASTE [WATER, SOYBEANS, RICE, SALT, ALCOHOL], SUGAR, MODIFIED CORN STARCH, SALT, ONION POWDER, CARAMEL COLOR, GARLIC POWDER, YEAST EXTRACT, SPICE), EGG (EGG WHITES, WHOLE EGGS, CORN STARCH, XANTHAN GUM, BETA CAROTENE), CANOLA OIL. CONTAINS: EGG, SOY, WHEAT. CONTAINS BIOENGINEERED FOOD INGREDIENTS
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.