Is Chicken Broth with White Wine Vegetarian?
Description
Clear, savory liquid with a subtle acidity and aromatic finish, offering a light yet silky mouthfeel. Commonly used to deglaze pans, enrich sauces, simmer grains, and add depth to soups and risottos. Reviewers note balanced flavor and convenience, while some report excess saltiness or thinness, occasionally varying by production batch.
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Description
Clear, savory liquid with a subtle acidity and aromatic finish, offering a light yet silky mouthfeel. Commonly used to deglaze pans, enrich sauces, simmer grains, and add depth to soups and risottos. Reviewers note balanced flavor and convenience, while some report excess saltiness or thinness, occasionally varying by production batch.
Ingredients
Chicken Broth (Water, Chicken Stock), White Wine (Sulphites), Salt, Dextrose, Vinegar, Vegetable Oil (Corn, Canola, Sunflower And/or Soybean), Natural Flavour (Contains Onion And Garlic), Spice Extracts, Yeast Extract (Barley), Carnauba Wax
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.