Is Chicken Broth Wheat Free?
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Why it's not wheat free
- wheat gluten protein
wheat gluten protein
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
INGREDIENTS: CHICKEN BROTH, CONTAINS LESS THAN 2% OF: SALT, COOKED FAT, DEXTROSE, HYDROLYZED SOY, CORN AND WHEAT GLUTEN PROTEIN, ONION POWDER, MODIFIED CORN STARCH, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, TORULA YEAST, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SOYBEAN OIL, THIAMINE HYDROCHLORIDE, TAHINI, PAPRIKA, MONOSODIUM GLUTAMATE, OLEORESIN CARROT.
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