Is CHICKEN CORN DOGS, BATTER DIPPED CHICKEN FRANKS ON A STICK Dairy Free?

Ingredients

WATER, ENRICHED WHEAT FLOUR AND ENRICHED DEGERMED YELLOW CORN MEAL [BOTH ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YELLOW CORN MEAL, SALT, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], DRIED HONEY [HONEY SOLIDS, MALTODEXTRIN], SOYBEAN OIL, CORN STARCH, MODIFIED FOOD STARCH, SOY FLOUR, ONION POWDER, NONFAT DRY MILK, EGG. COOKED IN SOYBEAN OIL. FRANK INGREDIENTS: NO ANTIBIOTICS ADDED MECHANICALLY SEPARATED CHICKEN, WATER, SUGAR. CONTAINS 2% OR LESS OF: SEA SALT, SALT, FLAVORINGS, BEEF JUICE POWDER (RED BEET JUICE CONCENTRATE, MALTODEXTRIN, CITRIC ACID), SODIUM CARBONATE, PAPRIKA AND PAPRIKA EXTRACT, MOLASSES POWDER (SUGAR CANE MOLASSES, MALTODEXTRIN), TART CHERRY POWDER, SODIUM NITRITE.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Meat · Stick