Is CHICKEN PESTO PAR-BAKED CRUST TOPPED WITH MOZZARELLA CHEESE, CHICKEN, ARTICHOKE, TURKEY BACON AND PESTO PIZZA, CHICKEN PESTO GERD Friendly?
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Why it's not GERD friendly
- pecorino cheese
- bacon
- citric acid
- cheese culture
- garlic cloves
- roasted garlic oil
- pasteurized milk
- whole milk mozzarella cheese
pecorino cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
INGREDIENTS: DOUGH (SOY FLOUR, WHEAT FLOUR, RICE FLOUR, EXTRA VIRGIN OLIVE OIL, SALT, MOTHER YEAST), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), CHICKEN STRIPS, ARTICHOKE (ARTICHOKE HEARTS WATER, SALT, CITRIC ACID, ASCORBIC ACID), BACON (TURKEY, WATER, SALT, SUGAR, SODIUM LACTATE, CANOLA OIL, SODIUM DIACETATE, SODIUM PHOSPHATES, SMOKE FLAVOR, SODIUM ASCORBATE, AUTOLYZED YEAST EXTRACT, SODIUM NITRITE, DEXTROSE, SOY LECITHIN), BASIL PESTO (FRESH BASIL, EXTRA VIRGIN OLIVE OIL, SALT, PECORINO CHEESE, PINENUT), ROASTED GARLIC OIL (CANOLA OIL, GARLIC CLOVES).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
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About this product
Frozen Meal · Frozen