Is CHICKEN SALAD CROISSANT, CHICKEN SALAD Vegetarian?

Ingredients

CHICKEN SALAD (ROASTED PULLED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT, VINEGAR), SEASONED MAYONNIASE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLK, SALT, LESS THAN 2% OF SPICES, DISTILLED VINEGAR, MUSTARD FLOUR), CELERY, YELLOW ONIONS), BUTTER CROISSANT ((ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, UNSALTED BUTTER(PASTEURIZED CREAM, NATURAL FLAVOR, LACTIC ACID, STARTER DISTILLATE), MILK WITH VITAMIN D, ADDED SUGAR, YEAST, CONTAINS LESS THAN 2% OF: SALT. DOUGH CONDITIONER (ENRICHED FLOUR, SALT, DRY MILK, DATEM, ENYME BLEND [SODIUM CHLORIDE, CACIUM SULFATE AND CALCIUM SILICATE {ANTI-CAKING} WHEAT STARCH, MATODEXTERIN, SUNFLOWER OIL], SOYBEAN OIL, SOY LECITHIN, DEXTROSE, ASCORBIC ACID), LETTUCE.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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