Is CHICKEN SAUSAGE, MOZZARELLA & ROASTED GARLIC GERD Friendly?
Why it's not GERD friendly
- cheese culture
- in beef collagen casing
- mozzarella cheese
- vinegar
- garlic
- roasted garlic
- pasteurized milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CHICKEN, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ARTICHOKES, CONTAINS 2% OR LESS OF: ROASTED GARLIC, SUGAR, NATURAL SPICES, GARLIC, PAPRIKA, PARSLEY, SALT, VINEGAR, IN BEEF COLLAGEN CASING.
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About this product
Poultry · Piece


