Is CHICKEN SNACK STICKS GERD Friendly?
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Why it's not GERD friendly
- colored beef collagen casing
- encapsulated citric acid
- pineapple powder
- black pepper
- garlic
colored beef collagen casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
chicken, brown sugar, dried onion, garlic, black pepper, coriander, ginger, coconut blossom nectar, water, sea salt, pineapple powder, yeast extract, rice flour, sea salt, encapsulated citric acid, cultured celery powder, sea salt, cherry powder, colored beef collagen casing
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Poultry · Stick