Is Chicken with Mushroom Marsala Sauce Dairy Free?

Ingredients

Chicken Breast, Mushrooms, Mushroom Marsala Sauce (Marsala Wine (Wine, Salt), Water, Mushrooms, Demi Glace (Veal Stock (Veal Bones, Water), Roux (Wheat Flour, Veal Fat), Modified Food Starch, Mirepoix Stock (Carrot, Celery, & Onion Stocks), Red Wine, Beef Stock, Tomato Paste, Salt, Celery Stock, Carrot Stock), Modified Cornstarch, Sugar, Butter, Salt, Shallots, Xanthan Gum), Zucchini, Red Bell Pepper, Butter, Basting Oil (Organic Sunflower Oil &/Or Soybean Oil, Herbs, Natural Garlic Flavor), Dehydrated Potatoes, Salt, Black Pepper, Parsley

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Explore other diets

Similar Products

Where to buy

Chicken with Mushroom Marsala Sauce is available at 1 retailer

About this product

Poultry · Pouch