Is CHIK'N POT PIE CLASSIC POT PIE VEGGIES AND VEGGIE CHICK'N STRIPS IN A CREAMY WINE AND HERB SAUCE TOPPED WITH A BISCUIT CRUST VEGGIE BOWLS, CHIK'N POT PIE Vegan?

No. This product is not vegan as it lists 4 ingredients that derive from animals and 9 ingredients that could could derive from animals depending on the source.

Why it's not vegan

  • skim milk
  • nonfat milk solids
  • cultured buttermilk
  • cream
  • disodium inosinate
  • natural flavor
  • butter
  • contains two percent, less of cornstarch, butter
  • +5 more

skim milk

Dietitian note

Milk is a nutrient-rich liquid food produced by mammals.

Note by Rhyan Geiger, RDN

+9 more in the app

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Ingredients

WATER, CARROTS, RED POTATOES (POTATOES, SODIUM ACID PYROPHOSPHATE TO RETAIN COLOR), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), WHOLE KERNEL CORN, GREEN PEAS, CREAM, WHITE WINE, PALM OIL, ROASTED RED ONION, CULTURED BUTTERMILK (SKIM MILK, NONFAT MILK SOLIDS, MODIFIED FOOD STARCH, MONO AND DIGLYCERIDES, CARRAGEENAN, CAROB BEAN GUM, DEXTROSE, SALT, CULTURES), SOY PROTEIN ISOLATE, WHEAT GLUTEN, CONTAINS TWO PERCENT OR LESS OF CORNSTARCH, BUTTER (CREAM, SALT), SPICES, WHEAT FLOUR, ROASTED GARLIC, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), ONION POWDER, ONION, RED PEPPER, SALT, CELERY, TAPIOCA STARCH, LEMON JUICE CONCENTRATE, SUGAR, NATURAL FLAVOR, YEAST EXTRACT, COLOR ADDED, CELLULOSE GUM, DRIED TOMATO, DRIED GARLIC, DRIED GREEN BELL PEPPER, LEEK JUICE CONCENTRATE, HYDROLYZED CORN PROTEIN, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE.

Check CHIK'N POT PIE CLASSIC POT PIE VEGGIES AND VEGGIE CHICK'N STRIPS IN A CREAMY WINE AND HERB SAUCE TOPPED WITH A BISCUIT CRUST VEGGIE BOWLS, CHIK'N POT PIE against your own diets in the app.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Frozen Meal · Frozen

Flavor
SavoryButteryHerbaceousRich
Texture
CreamyFlaky
Commonly used for
Meal PrepOn The GoLunch